Hickory Special Order
Location: Youssef 242 restaurant 242 11th Ave NE, Hickory, NC
12/11 Wed. noon-1pm
Location: Youssef 242 restaurant 242 11th Ave NE, Hickory, NC
12/11 Wed. noon-1pm
Morganton Special Order
Location: Morganton Natural Foods (Nature's Bounty)
12/11 Wed. 4-5:30 pm
Location: Morganton Natural Foods (Nature's Bounty)
12/11 Wed. 4-5:30 pm
Order your Pastured Pork and Beef at our website
You can order as little as 1 pound of sausage to as much as you need to stock up! Of course, we will have extras of our meats, but it helps us for everyone to order ahead, and we'll set your order aside.
We'll schedule dates for January-March Special Orders starting in the New Year!
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| Marie and winter projects |
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| Marie doing some heavy lifting |
Pastured Pork
We have a full selection of our delicious pastured pork. Our hogs are fed GMO-free certified organic grains and raised outdoors on pasture.·
Order a Family Pork Pack and stock up for winter!
Thick bone-in chops
Country sausage
Bratwurst
Shoulder roasts
Boneless ham roasts
Spare ribs and country backbones
Spicy chorizo sausage
Sweet Italian sausage
Thick sliced side meat
Ground pork
Pastured Beef
Our steers are raised on grass pastures without medications.
Our animals are moved to fresh, healthy new pastures every week for the best growth from grass. We supplement the steers with small amounts of organic corn, alfalfa, and wheat to help supplement just the right amount of fat to ensure juicy beef.
Ribeye, NY Strip, Filet, and Sirloin Steaks
Beef Roasts, Ground Beef, Stew Beef,Beef Kabob
Beef Marrow Bones
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| Summer Hogs |
♦Our meat animals are fed certified organic grains, over 70% of our organic grains are grown in North Carolina!
♦All our livestock is raised outdoors with forages, fresh air, and sunshine.
♦No hormones or sub-therapeutic antibiotics.
♦Meats are individually labeled, vacuum-sealed and frozen, keeps well for 1 year from pack date.
~Most Fall Meat Packs can be picked up at the Farmers’ Market or at the farm, except ½ and Whole Beef (farm only).
PASTURE PORK
Available: All winter
Our hogs are raised outdoors and root through brush, pastures, and deep hay bedding. Fed certified organic grains. Vacuum-sealed, frozen.
♦1/2 hog All the best cuts! Approx 24 thick pork chops, 4 roasts, 1 tenderloin, and a great supply of your choice of sausages. You can also have your pork cut just the way you’d like it. After you place your order, we'll help you decide your custom cuts. ½ Hog weighs approximately 85 lbs hanging weight. You’ll get about 65 lbs of cut, vacuum-sealed, labeled, and frozen meat. $5.88/lb hanging weight. (15% discount from retail price) Approx $500. $100 deposit is required when order is placed.
♦Large Family Pack: This assortment of delicious pasture pork is a 10% discount from retail and costs approx $260. $100 deposit is required when order is placed. Weighs approx 30 lbs, includes:
12 Pork Chops (2/pack) • 4 Pack of Ribs • 2 Roasts (3 lb each) • 8 Country Sausage (1 lb/pack) •4 Sweet Italian (1 lb/pack) •4 Bratwurst (1 lb/pack)
♦Small Family Pack: This assortment delicious pork will fit in your refrigerator’s freezer and is a 10% discount from retail and costs approx $130. Weighs approx 16 lbs, includes:
•6 Pork Chops (2/pack) • 2 Pack of Spare Ribs • 1 Roast (3lb) • 4 Country Sausage (1 lb/pack) •2 Sweet Italian (1 lb/pack) • 2 Bratwurst (1 lb/pack)
♦Sausage Sampler: 3 lbs each of Country Sausage, Sweet Italian Sausage, and Bratwurst Sausage, approx $70, 5% off retail price
BEEF
Available: November and December
Our beef is always grazed on pastures and is finished with a small quantity of certified organic corn, wheat, and alfalfa for lightly marbled, healthy, lean beef. All beef hangs and ages for 14 days before being cut, vacuum-sealed, labeled, and frozen. All prices include all butcher costs.
♦Beef Quarter: A quarter is 15% off retail price, weighs approx 85 lbs, and costs approximately $575. $100 deposit is required when order is placed.
A typical quarter includes:
Thick Steaks: Roasts: Other Cuts:
6 N.Y. Strip 1 bone-in chuck 45 ground beef (1lb/pack)
6 Ribeye 2 Sirloin tip 9 stew beef
4 Filet 4 beef kabob (1 lb/pack)
1 Skirt steak 2 Short Ribs (2 lb/pack)
1 Flap steak (similar to skirt steak for fajitas)
1 Flank steak
♦Beef Value Package: A Value Pack is 15% off retail price, weighs approx 45 lbs, and costs approx $293. $100 deposit is required when order is placed. A typical package includes:
Thick Steaks: Roasts: Other Cuts:
2 N.Y. Strip 1 bone-in chuck 25 Ground (1lb/pack)
2 Ribeye 1 Sirloin tip 5 stew beef
2 Filet 2 Short Ribs (2 lb/pack)
1 Sirloin Steak
♦Beef Sampler Package : A Sampler Pack is 10% off retail price, weighs approx 20 lbs, and costs approx $162. $100 deposit is required when order is placed. A typical package includes:
Thick Steaks: Roasts: Other Cuts:
2 Ribeye 1 sirloin tip 12 Ground (1lb/pack)
1 beef kabob 2 stew beef
1 Sirloin Steak
♦Ground Beef: 10 lb box, 10% off retail, $6.12/lb. Each pound of ground beef is individually packaged, labeled, and frozen. Our ground beef is lean and flavorful.
♦Mix and Match Package: Select 25 lbs. of your choice of roasts, ground beef, short ribs, and stew meat and save 10% off retail. Steaks not included. Shop and select from available items on our online farm store selection, and we will discount your total upon pickup. Example: 12 lbs ground beef, 8 lbs of stew meat, and 2 chuck roasts.)
♦½ Beef Butcher Day Special: $4.15/lb hanging weight, 20% off retail price. Approx 285 lbs hanging weight, yields about 180 lbs of dry aged, cut, vacuum-sealed, labeled meat. Enjoy a variety of steaks, roasts, and ground beef when you make a custom order. After you place your order, we'll help you decide your custom cuts. Farm’s scheduled pickup/delivery dates. Approx $1185. $200 deposit is required when order is placed.
Farm Pickup Only: Email for available butcher dates
♦½ Beef: Other 1/2 beef pickup/delivery days can be scheduled, price is $4.45 lb hanging weight. Approx $1268. 15% off retail price. $30 delivery fee between Hickory and Morganton
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